1 cup sugar
1/3 cup flour
3 eggs
1 cup buttermilk
1 teaspoon vanilla extract
Pinch salt
1/2 cup melted butter, cooled
Preheat the oven to 350^F.
Mix the sugar and flour in a large bowl. Add the remaining ingredients and mix on high speed until well combined. Pour into the pie shell.
Bake at 350^F for about 40 minutes or until set. (Mine actually took about 65-70 minutes!)
I found this recipe on Pinterest. It's allegedly over 100 years old and I can understand why it's been around for so long. This is really GOOD!
Variation:
Lemon Buttermilk Pie
Add zest from 1 lemon, juice from 1/2 lemon and 1/4 cup sugar. Note: Only use the extra 1/4 cup sugar if the lemon is really tart! Delicious!! cw 7/6/16
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