Oriental Slow Cooked Pot Roast

Oriental Slow Cooked Pot Roast

1 large onion, chopped

3-4 lb sirloin tip roast 

1/2 cup low-sodium soy sauce

1/2 cup water

1 tsp ginger

2 Tbsp corn starch

Place onions and roast in crock pot. Combine soy sauce, water and ginger and pour over the meat. Cook on low 8 hours. Dissolve cornstarch in 2 Tbsp water and stir into meat juices to thicken. 

Slice meat and serve over hot, cooked Rice with Steamed Broccoli. Delicious!